BlogHide Resteemsbyeongjin5 (25)in food • 7 years ago삼겹살 forkbelly삼겹살이다. 특히 부추삼겹인데 존맛byeongjin5 (25)in cascade • 7 years ago오랜만에 돌아왔네 ㅎㅎ글 안쓴지가 24일이나 됬다니... ㅎㅎ 최근폭포사진 한번 보고 가세요 ㅎㅎ 비온뒤라 시원하네요byeongjin5 (25)in hot • 7 years ago[weather] hotbyeongjin5 (25)in tuna • 7 years agoI ate the bluetlpin tuna patybyeongjin5 (25)in breakfast • 7 years agousually breakfastwake up , cook and eat simple menu but taste good. I always eat it with lettucebyeongjin5 (25)in diet • 7 years agofor a diet my special lunchat the title I wrote the special lunch, in fact it's not special just green vegetables and tomatosbyeongjin5 (25)in sandwich • 7 years ago어떻게하는걸까....이건 뭘까.... 인스타인가...byeongjin5 (25)in waterfall • 7 years agocascade or waterfallwhat do i call? 뭐라고 부르는게 좋을까... 등산은 재밌다byeongjin5 (25)in hiking • 7 years agobeautiful landscapelast weekend, when i was hiking, i looked that lake and took a picture.byeongjin5 (25)in food • 7 years agoa special fork stewmuch garlic, pepper powder.. etc especially i love to eat this stew with rice.byeongjin5 (25)in steak • 7 years agocookin on my hands..steak ![2017-05-29-10-39-10.jpg]( I made it myself. actually I skipped the resting period. so it close to "tadakki"
