BlogHide Resteemschefthaigar (52)in thaifood • 4 years agoSimple Spring Roll for KidsI have a few grandkids running around the house and its their summer break. I had to whip up something quick. My all purpose home-made plum sauce.chefthaigar (52)in thaifood • 4 years agoHaving Made Salted Fish Fried RiceThai food has so many variations of the same dish by the meat used to prepare the dish. This time I was a bit lazy and decided to go with salted fish. I've been on a break from all meats for the…chefthaigar (52)in photography • 6 years agoFood Photography: The Great Taste of Au SuanAu Suan is a fried batter dish with fresh oysters and I decided to put some crabs and squid in it. This doesn't usually come with crabs and oysters but my guests were seafood fans. I'll eventually…chefthaigar (52)in foodphotography • 6 years agoFood Photography: The Salmon Caesar SaladI haven't made this dish since I worked in the hotel business years back. The kids asked for it so I decided to whip this up. I like to think it's healthy and somewhat like a caesar salad. It's…chefthaigar (52)in photography • 6 years agoFood Photography: The Maguro Fan Strikes AgainI'm a super fan of maguro aka blue fin tuna so this is going to go down real great. This is my version of extreme sashimi. I know how people do their wasabi these days but I love the old samurai…chefthaigar (52)in photography • 6 years agoFood Photography: Wagyu Beef and Spanich Curry at Coco'sI can make a very similar amazing curry dish. I love how Japanese curry dishes has both meat and vegetables. What's really great is that you can custom make your curry meal at CURRY HOUSE CoCo…chefthaigar (52)in photography • 6 years agoFood Photography: Bitter Gourd Stir-FryThis is usually an acquired taste because most people aren't used to bitter gourd. It's absolutely one of my favorite and I usually make this stir-fry with eggs. Something to stay healthy with and…chefthaigar (52)in photography • 6 years agoPhotography for Food: The Tasty Sliced Beef with Rocket SaladThis is one of my favorites, and love it with extra olive oil. We were out at our favorite Italian restaurant so luck for me, I didn't have to whip something spectacular up last night.chefthaigar (52)in photography • 6 years agoMy Thai Brasied Beef KrapaoIf you love Thai food, then you already know that Thai krapao is stir-fry with basil and some sort of meat like chicken and not to be confused with Kung Pao chicken. Today's protein with umami…chefthaigar (52)in photography • 6 years agoFood Photography: The Classic Thai LarbMy kids wanted a couple Thai larb dishes today and I didn't want to disappoint. I usually make this with chicken but today I had a lot of ground pork. Let me get my English skills up and I'll take…chefthaigar (52)in photography • 6 years agoFood Photography: Classic Thai Shrimp Glass Noodle SaladBeen trying to cut down on some calories since the New Year's and glass noodles is perfect. The secret to this salad is the spiciness and the tartness from the lime. I've been making this for…chefthaigar (52)in photography • 6 years agoFood Photography - Smoked Pork Salad with Creamy DressingSometimes a healthy salad is best for the family. This is my smoked pork salad with a sweet cream sauce. I normally don't use creamy style salad dressings but found that this goes best with this…chefthaigar (52)in photography • 6 years agoPhotos of Food: The Enchiladas ChroniclesSometimes I just forget the kitchen and go straight for my favorite Mexican food restaurant around my house. They remind me of the ones my auntie Maria used to make me when I was a child.…chefthaigar (52)in photography • 6 years agoMy New Year's NoodlesDon't worry, I'm only alone for New Year's through the day, LOL. So I made these New Year's noodles and wanted to say to all you Steemians out there... Have a very happy and safe New Year's!!!resteemedjeronimorubio (73)in dtube • 6 years ago@jeronimorubio and My Mom Having a Christmas Eve Dinner - The Food Was Great and So Was Spending a Nice Dinner with My Amazing Mom♥‿♥ @jeronimorubio and My Mom Having a Christmas Eve Dinner - The Food Was Great and So Was Spending a Nice Dinner with My Amazing Mom ♥‿♥ Hello #steemians and #dtubers, In this Video... I…chefthaigar (52)in foodphotography • 6 years agoA Big Fan of MaguroMaguro sashimi is one of my favorites when it comes to raw fish. I like it a lot more than salmon and a bit more than the yellow tail. How often do you all eat sashimi?resteemedstewsak (69)in life • 6 years agoThe Art of Astral ProjectionSeparating your spirit body from your physical body while bound to the Earth realm is called astral projection . This is the English term and every spoken language known to man has an equivalent…chefthaigar (52)in foodphotography • 6 years agoSome Sauerkraut is PreferredWhen I was learning to cook dishes from around the world, I fell in love with sauerkraut and try to eat it at least once a quarter. This was perfect for dinner with some sausages.resteemedstewsak (69)in motivation • 6 years ago3 Real Life Superpowers to LearnImage Source With the passing of the late great Stan Lee, life came crashing down to a thought for me. Did Stan Lee leave a blueprint of a better tomorrow? Let me explain. With all the comics…chefthaigar (52)in foodphotography • 6 years agoCrab & Cabbage Khanom JeenOne of my favorite sauces for Thai rice noodles is the crab & cabbage and I always put extra chunks of crab in the sauce. The taste of khanom jeen varies with different types of sauces and the…
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