BlogHide Resteemsfoodforsoul (58)in food • 6 years agoMacaroons For A Festive XmasMerry Christmas everyone! I hope you’ve had an amazing Christmas eve get together with those closest to you. And for those on the west coast, I hope the preparation is coming along just fine. I was…foodforsoul (58)in cookwithus • 6 years agoCook with Us #34: Raspberry And Coconut Panna Cotta BarsAlmost midday through December I can definitely say that it is going to be a busy month! I’ve been trying hard to get myself organised but I supposed that I will just have to make do with my limited…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #34 - Post Your Entry HereCwU #34 Theme - Secret Santa The holidays are here and what better way to celebrate than to show appreciation to our friends on Steemit. In this final week of season three, the Cook with Us team…foodforsoul (58)in cookwithus • 6 years agoCwU #32 Pot Luck Dinner to Benefit @adollaraday Charity: Triple Chocolate SemifreddoI am glad to be able to present an entry for the Pot Luck Dinner to Benefit @adollaraday Charity. It was not a given at first. I was unwell towards the end of the week, a time when I normally…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #32 - Post Your Entry HereCwU #32 Theme - @cookwithus Pot Luck Dinner to Benefit @adollaraday Charity The Cook with Us team, @chefsteve, @pandamama and @offoodandart, have been looking forward to this week’s charity…foodforsoul (58)in cookwithus • 6 years agoCook with Us #31: Refreshingly Chin-Chin Ice-Cubes!A couple of weeks ago we did the budget meal challenge. I reckon this week’s challenge would have been as cheap as the budget meal. Except for the raspberries and cherry I had the majority of the…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #31 - Post Your Entry HereCwU #31 Theme - Trendy Ice Cubes It is time to get creative with water! The Cook with Us team, @chefsteve, @pandamama and @offoodandart, want so see you make some inventive ice cubes to go with…foodforsoul (58)in food • 6 years agoMatcha Shortbread CookiesA few weeks ago, while doing my weekly shopping I stumbled upon a packet of matcha tea. Up to that point I’ve only read about this ingredient and hardly had one cold matcha drink at a popular…foodforsoul (58)in cookwithus • 6 years agoCook with Us #30: Chickpea Crepes With Rainbow Chard & Spicy Lamb“Free for All”! This week’s challenge opened up a lot of opportunities to prepare and cook whatever one really enjoy. I had a lot of things in mind. Recipes that I had never tried before. Recipes…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #30 - Post Your Entry HereCwU #30 Theme - Free for All The Cook with Us team, @chefsteve, @pandamama and @offoodandart, is happy to welcome you to “Free for All” week! As you can guess by the theme you can do whatever you…foodforsoul (58)in cookwithus • 6 years agoCook with Us #29: Budget Meal or How To Live on a $1.40/MealThis has got to be the most challenging week of all. It explains my delay in posting this week. What can we eat with $1.16 - this is the change rate for 1SBD in Australian Dollar. My initial thought…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #29 - Post Your Entry HereCwU #29 Theme - Budget Meal This week at CwU is the budget meal challenge. Cooking a delicious and nutritious meal on a budget is an essential skill to learn. For most of history, there was little…foodforsoul (58)in cookwithus • 6 years agoCook with Us #28: Strawberry : Was it a Milkshake or Freakshake?Growing up I thoroughly enjoyed drinking a milkshake. My parents would make it in a very traditional way. They’ll get some fresh milk add in some almond extract or another flavour. They’ll then pour…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #28 - Post Your Entry HereCook with Us #28 Theme: Milkshake The Cook with Us team - @chefsteve, @pandamama and @offoodandart - is happy to open CwU # 28 with the Milkshakes theme. From Chef Steve: When I was a kid a…resteemedcurie (76)in curation • 6 years agoCurie Author Showcase (October 26th, 2018)In the spirit of Curie's mission to promote undiscovered but exceptional content, we wish to use this twice weekly section to provide an author showcase for some of the outstanding authors who…foodforsoul (58)in cookwithus • 6 years agoCook with Us #27: Roasted Red Pepper And Strawberry SoupIt has yet been another busy week. Not sure if anyone is keeping track but we are less than nine weeks away from Christmas. 9 weeks! You read well. Where has time gone by? I’m not even sure I’ll…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #27 - Post Your Entry HereCook with Us #27 Theme: Soup Soup is so many things. It is warmth when you are cold. It is medicine when you are sick. Soup can be refreshing and cooling when you are hot. It is comforting and…foodforsoul (58)in cookwithus • 6 years agoCook with Us #26: Layered Root Vegetables GratinIt’s good to be back! I feel that season 3 of Cook With Us, with now the support of @curie, will be amazing. I’ve been looking forward to the competition after a much awaited break. After the nerve…resteemedcookwithus (59)in cookwithus • 6 years agoCook with Us #26 - Post Your Entry HereWelcome to Season 3 of Cook with Us! Welcome to Season Three of Cook with Us. We are excited to welcome new people into our community this season, as well as catch up with our much-loved…foodforsoul (58)in cookwithus • 6 years agoCook With Us Homework: Step Forward Jackfruit & BreadfruitI wasn’t sure I would have an entry for the Cook With Us Homework. Let’s face it we don’t many exotic fruits in Poland. And if we don’t I sure have never come across them for my time living there.…
