BlogHide Resteemsget-baking (53)in photography • 7 years agoGranada the City of History, Architecture, and So Much Style; Visit Soon! 3My trip to Granada was quite eventful, very entertaining, and I had a really great time! I arrived on the coach from Velez Rubio, straight to the bus station in Granada. The bus service here…get-baking (53)in photography • 7 years agoGranada the City of History, Architecture, and So Much Style; Visit Soon!2This amazing city is so beautiful. Everywhere you turn in the Old City of Granada, you are 'pulled up short' by the breathtaking scenery and architecture which surrounds you. The cathedral is…get-baking (53)in photography • 7 years agoGranada the City of History, Architecture, and So Much Style; Visit Soon!'Old' Granada, what a magnificent City. Walk around a corner and horses appear, ridden down the main street on their way to take part in a parade; riders dressed up in traditional costume, so proud…get-baking (53)in food • 7 years agoBlack Forrest Gateaux has Everything (Well Mine Has); Light as a Feather Chocolate Cake, Layer after Layer of Cream and Cherries. It Is Wonderful...Do TRY!A classical cake with my 'twist' on it. Does it improve from the original, well no...nothing improves perfection. However, is mine a fantastic cake...Yes, Yes, Yes! Layers of my delicious…get-baking (53)in food • 7 years agoWOW...So Luxurious, My Raspberry Creme Brulee Tart. It Really is Heaven in Each Slice. Try Me NOW!!!!I used to make this pie frequently when planning for a dinner party, I had no choice; my guests insisted on it as it was so good! What can't you like when rich buttery pastry, crisp and light;…get-baking (53)in food • 7 years ago@get-baking: Finally, Rich and Delicious Tomato Sauce...But This Sauce Will Do So Much More!We have made the pasta, cooked, and served it, coated in a really lovely rich tomato sauce. As I am sat here writing this to you all, I can still taste it.....oh it was so good! Did you know…get-baking (53)in food • 7 years ago@get-baking: Peach Crumble: Patelincho's Challenge (Country Dish - England)!This week's Culinary Challenge from Patelincho is to represent your Country's National Dish. This would be great apart from: England is known primarily for Roast Beef with Yorkshire Puddings.…get-baking (53)in food • 7 years ago@get-baking: We've Made the Pasta, Now Lets Make Sauce! A Lovely Tomato Sauce; Rich, Thick, and Unxious. Do Try It You Will Not Be Disappointed!This wonderful tomato sauce recipe is truly delicious. It is rich and punches its flavour onto the pasta. It is also the base of many other pasta sauces. So, come with me and let me show you how…get-baking (53)in food • 7 years ago@get-baking: Delicious Homemade Pasta in a Rich Tomato Sauce; and, A 'Cheats' Garlic Bread Recipe to go with it.... Simple and Tasty!The third of my pasta 'posts' shows how to cook the pasta in a lovely tomato sauce. This delicious sauce marries beautifully with the 'melting' homemade pasta. The beauty of this tomato sauce…get-baking (53)in food • 7 years ago@get-baking: Yesterday We Made the Dough for Pasta, Today Lets Shape It! Why But Pasta When it is So Easy to Make, and Quick Too.I love making pasta, and eating it, combined with rich and luscious sauces. Made fresh, nothing can improve on this delicious food. Source Why buy the manufactured when you can make it in…get-baking (53)in food • 7 years ago@get-baking: The Best Pasta Recipe for You to Enjoy. So Simple to Make....Why Would You Buy the Dried When you Can Make Your Own?I love pasta and eat it quite often. I have made my own for many years, adapting and changing the recipe until I achieved perfection. Soft, yet with structure, so that it keeps its shapes and does…get-baking (53)in food • 7 years ago@get-baking: Apple Meringue Pie - a Delicious Combination of Buttery Apples and Honey; and all Topped off with Clouds of Meringue. You Know You Want a Slice!This wonderful pie full of luscious ingredients is very simple to make and a real wow to look at; your family will be so impressed. Apple Meringue Pie Recipe Source This pie consists of…get-baking (53)in story • 7 years agoRadio Dramatization of The 39 Steps: A 'Brilliant' Thriller by John Buchan - Links to Part 1 & 2I so enjoy having Radio Plays on in the background as I work at my Crafts. This one is a firm favourite which I go back to often. John Buchan was a prolific writer pre and post the First World…resteemedsweetsssj (76)in cats • 7 years agoJust Kitty : Raising kittens from birth - The joys of being a "Crazy Cat Lady"Dear Steemit Friends: As a frequent traveller, one of the challenges I face on a regular basis is having to leave my family and friends behind for extended periods of time. Of course, my very…get-baking (53)in life • 7 years agoI Am So Happy to be Back Amongst my 'Like Minded' Friends.Happiness is a 'frame of mind' which you 'mould' into a sense of being; you trust, naively perhaps! Source Under the 'illusion' of Friendship Source…get-baking (53)in life • 7 years agoVisit to 'Old' Granada...What a Fabulous City! Part 1.I am a really 'sad' person! I just love to take pictures of alley ways. The long run of buildings, ending with something you can't quite see but just know when you get there it will be stunning.…get-baking (53)in food • 7 years agoGluten Free Flours, How Much do you Actually Know? A Study in Flour Substitution. Part 1.How can you mix your own blends of flour substitute to enhance the flavours in your baking? To do so you need knowledge of how the different types of flours work together; this is what this post is…resteemedilyastarar (64)in writing • 7 years agoCreate Valuable Blog Posts on Steemit in 9 Steps - Complete TutorialSteemit is the best social media platform available in the world right now. But it isn't only a social media platform. It is a blogging platform too and we all have our blog here. A blog is powered…get-baking (53)in food • 7 years agoScottish Shortbread: If you Like the Flavour of Butter you will LOVE these!These 'sandy' textured, melt in the mouth biscuits (cookies), are easy to make yet fantastic to eat. Traditionally you would press the dough into a tin and cook slowly, ending with a thick biscuit…get-baking (53)in food • 7 years agoStrawberry and Elderflower Syllabub - A Simple yet Extravagent Summer Dessert for that Very Special Event.Its early summer and the elderflower bushes are now in bloom; strawberry beds are producing masses of luscious red berries. Lets incorporate them into an 'old fashioned', 'traditional' dessert with…
