BlogHide Resteemsinternetpay (25)in fooddaily • 7 months ago不加一滴水，这个焖虾真的绝！减脂期可冲！！Without adding a drop of water, this braised shrimp is truly amazing! It can be rushed during the fat loss period! !毫无难度的无水焖虾，原汁原汁好鲜甜！亲测比水煮出来的肉质更紧实有弹性~ 真的很可！！简单搭配一碗蘸汁，当减脂餐真的好幸福啊啊啊！！ There is no difficulty in making the braised shrimp without water, the original juice is so fresh and sweet! Personal test shows…internetpay (25)in cn • 7 months ago李师傅 - 中国家常菜专家 Master Li - Expert in Chinese Home Cooking基本信息 Basic Information 姓名: 李师傅 Name: Master Li 年龄: 45岁 Age: 45 职业: 家常菜厨师 Profession: Home Cooking Chef 特色: 专精传统中国家常菜，手艺精湛，深受邻里喜爱。 Specialty: Master of traditional Chinese home-cooked…
.png)