Commentsjellyfishdonut (49)in steemit-ironchef • 7 years agoRE: Steemit Iron Chef 2017 #10: Saffron Fingerlings and Wild Garlic Potato Puree with Chanterelle MushroomsLooks great! I love chanterelles! I've only ever found two though. Sometimes we buy them from the farmer's market.jellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography - Day 16 WinnersHaha. I quite like some parts actually. My favourites are hearts and tongues. They're very good grilled!jellyfishdonut (49)in movies • 7 years agoRE: Jiro Dreams of Sushi - Movie ReviewI love this doc SO much. You might also enjoy the Chef's Table series on Netflix which are really beautiful to watch and the chefs are very interesting to learn about.jellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography - Day 16 WinnersYeah! Never tried deep fried pig intestines before or at least not that I know of. Sometimes my mom would feed me random Chinese food growing up and I'm still learning what some of it was, haha!jellyfishdonut (49)in foodporn • 7 years agoRE: Budae jjigae - Korean Army StewIt really is because not only does it become bubbling hot, but usually quite spicy too! Haha!jellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography Challenge - Qiaojiao beef 🍛 跷脚牛肉 (by @mrspointm)Looks awesome! Congrats on the win :Djellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography - Day 16 WinnersThank you @howtostartablog!! :D I really love the #1 this round, that feast looks so good! Nice pics fellow food lovers!jellyfishdonut (49)in foodporn • 7 years agoRE: Budae jjigae - Korean Army StewYum! Korean comfort food is extra good when it's chilly out!jellyfishdonut (49)in foodporn • 7 years agoRE: Budae jjigae - Korean Army StewThanks! :Djellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dishThanks! They were so yummy! :Djellyfishdonut (49)in travel • 7 years agoRE: Travel Singapore - Singapore Changi AirportWow, this airport actually looks amazing! As someone who has attempted to sleep in an airport during an overnight layover, those lounge chairs look incredible! The garden is so pretty too. Thanks…jellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography - Day 10 WinnersThank you! Lovely pics this round! :Djellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Teatime ~ A Malaysian scenario...Great article and photos! I've never tried these before. I'll keep an eye out for them in my hometown (Toronto) or I'll just have to visit Malaysia soon. :Djellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dishthanks!jellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dishI'm not actually! My family is Chinese but I love Filipino food! There's been more Filipino restaurants popping up in Toronto which is great because I'd love to learn more about the different dishes…jellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dishIt's described as having a earthy, peppery flavour with a slight bitterness. It's also known as "achiote" in Mexican cuisine if that helps. This article was very informative in case you're…jellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dish@originalworksjellyfishdonut (49)in food • 7 years agoRE: Chicken Inasal, a delicious Filipino dishThank you! I accidentally typed "dailyfoodphoto" instead. Also edited it to include what I shot it on. :)jellyfishdonut (49)in foodporn • 7 years agoRE: Stuffed pasta shells from Pizzeria Delfina@originalworksjellyfishdonut (49)in dailyfoodphotography • 7 years agoRE: Daily Food Photography - Day 6 & 7 WinnersThank you!! :) A lot of great pics this round, the jjajangmyeon looks so good.
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RE: Steemit Iron Chef 2017 #10: Saffron Fingerlings and Wild Garlic Potato Puree with Chanterelle Mushrooms
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