BlogHide Resteemsliving.history (47)in recipe • 7 years agoCarrots Deep-Fried in Suet 18th Century CookingCarrots Deep-Fried in Suet 18th Century Cooking Get Your Copy of the Cookbook Here! Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel…living.history (47)in history • 7 years agoLeaven 18th Century Breads, Part 4.This is part 4 of our bread series where we start to investigate leavening, leaven, sourdough and yeast. This is getting more complicated by the second. Check out our new 18th Century Cooking…living.history (47)in life • 7 years agoBaking Historic Mixed Grain Breads. 18th Century Breads Part 2The second part of our bread series that is part of our 18th century cooking series. We concentrate in this episode on all the interesting mixed grain breads and the reasons for them. Check out…living.history (47)in life • 7 years agoMacaroni - A Recipe From 1784 18th Century CookingCheck out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for Townsends…living.history (47)in cooking • 7 years agoShip's Bisket - Hard Tack 18th Century Breads, Part 1.Bread Part 1 - Ship's Bisket AKA Hardtack Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with…living.history (47)in cooking • 7 years agoPemmican Episode 4 - 18th Century CookingThis is the final episode of our 4 part series on Pemmican, the ultimate survival food. In this episode we show you how to make Rousseau, using Pemmican. Check out our new 18th Century Cooking…living.history (47)in food • 7 years agoPemmican - The Ultimate Survival Food - Episode 3 - 18th Century CookingThis is part 3 of a 4 part series on Pemmican, the ultimate survival food, in which we make Rubaboo. Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support…living.history (47)in history • 7 years agoHistory Beneath our Parking LotsAn interview with professional reenactor Matt Douthitt Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the…living.history (47)in food • 7 years agoPemmican Part 2 - Let's Prepare It! 18th Century CookingThis is part 2 of a 4 part series on Pemmican, the ultimate survival food. Make sure to check out our website at and our cooking blog at the links below. Check out our new 18th Century Cooking…living.history (47)in food • 7 years agoA Dish for the Common-Folk in the 18th CenturyCheck out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for Townsends…living.history (47)in history • 7 years agoCorn And Eel Succotash! 18th Century CookingEels! That's right, eels! We're making a version of fall succotash based on a reference in the travel journal of George Loskiel from 1794. This recipe, as well as Loskiel's journal, helps Jon and…living.history (47)in howto • 7 years agoPemmican - The Ultimate Survival Food. 18th Century CookingPemmican - The Ultimate Survival Food. 18th Century Cooking This is the start of a 4 part series on Pemmican the ultimate survival food. Check out our new 18th Century Cooking Instagram…living.history (47)in food • 7 years ago200 Year Old Peach Recipe 18th Century CookingToday we have a recipe from 1787 for a Peach Tart. This dish comes from "Cookery and Pastry" by Susanna Maciver. This one was an experiment, we hope you enjoy it! Check out our new 18th Century…living.history (47)in cookinf • 7 years agoLittle Miss Muffet Ate This. 18th Century CookingCurds and Whey Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for…living.history (47)in cooking • 7 years agoOn The Trail- A Simple Recipe For You. 18th Century CookingToday's recipe is a simple meal meant for cooking while on the march or on the trail. These are "Norfolk Dumplings" and it comes from the Primitive Cookery book. For such a simple recipe, it really…living.history (47)in recipe • 7 years agoTo Fry Beef Steaks 18th Century CookingSteaks Fried in Ale - A Recipe from The Art of Cookery Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the…living.history (47)in recipe • 7 years agoTurning Beets into Pancakes - A Recipe from 1803Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel with Patreon Click here for Townsends…living.history (47)in history • 7 years agoGrowing Tobacco In Early America 18th CenturyToday Justin Filipowski from George Washington's Mount Vernon sits down with Jon to talk about the tobacco trade in early America. Mount Vernon's YouTube Channel Check out our new 18th Century…living.history (47)in recipe • 7 years agoRabbit Over an Open Fire! 18th Century CookingRabbit Over an Open Fire! 18th Century Cooking Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the channel…living.history (47)in food • 7 years agoSanitation and Brewing in the 18th Century--Dirty BeerSanitation and Brewing in the 18th Century--Dirty Beer Check out our new 18th Century Cooking Instagram Channel @18thcenturycooking Help support the channel with PayPal Help support the…