Repliessteemitboard (66)in teainfuser • 5 years agoRE: Brewing some Yunnan Black Tea in Tea Infuser Mug!Congratulations @shl! You received a personal award! Birthday! - You are on the Steem blockchain for 3 years! You can view your badges on your Steem Board and compare to others on the…steemitboard (66)in teainfuser • 7 years agoRE: Brewing some Yunnan Black Tea in Tea Infuser Mug!Congratulations @shl! You have received a personal award! Happy Birthday - 1 Year on Steemit Click on the badge to view your own Board of Honor on SteemitBoard. For more information about…itay (58)in tea • 8 years agoRE: Art of Tea (Part 5): What is a Tea Master?I upvoted Youitay (58)in tea • 8 years agoRE: Art of Tea (Part 4): Control & FinishingI upvoted Yousoulsistashakti (62)in kombucha • 8 years agoRE: How to Make Your Own YUMMY KombuchaDon't worry about the color. Be concerned about the taste/flavor/amount of carbonation you get.kennyskitchen (72)in recipes • 8 years agoRE: Quick & Simple Instructions for Brewing Your Own KombuchaAwesome! Glad I could help. Let me know what your favorite flavor combo is :-)shl (43)in tea • 8 years agoRE: How about some tea?just wrote a series on the art of tea! Start from part 1 here:younlong (0)in tea • 8 years agoRE: Art of Tea (Part 5): What is a Tea Master?Nice @shl Shot you an Upvote :)steemlove (0)in tea • 8 years agoRE: Art of Tea (Part 4): Control & FinishingNice @shl Shot you an Upvote :)backetri (0)in leaves • 8 years agoRE: Art of Tea (Part 1)Nice @shl Shot you an Upvote :)mizzymildew (45)in leaves • 8 years agoRE: Art of Tea (Part 1)When I think of things that must be crafted very carefully and masterfully to reach their true potential, tea rarely comes to mind. But this post does bring up some very good points, and I think it…