BlogHide Resteemstrade60 (25)in trading • 3 years agoBITCOIN TECHNICAL ANALYSIS AND INTRADAY LEVELS 28 JANUARYThis week Bitcoin has moved in a range with a high of 38920 and a low of 32917. We are always below the moving average at 50 and 200 with the crossing made on January 14 and highlighted in a…trade60 (25)in trading • 3 years agoMarket crash. Where are we at?Oh my what a week! sometimes one feels truly helpless in the face of what has happened. The market, after hitting the lows, has shown considerable buying strength which has led to a major recovery…trade60 (25)in trading • 3 years agoBitcoin technical analysis of May 19, 2021 and other crypto screenerHello everyone, I would have expected BTC to go down to 40,000 to shake up all the people who thought they were making easy money by buying the 44,000 level. And here's the dump ahead of schedule…trade60 (25)in trading • 4 years agoBitcoin Daily Technical Analysis April 24There are several symptoms of a 30k correction but it won't come quickly. It has quite important volumetric areas that will contrast the descent. We need to follow the reaction it will have in…trade60 (25)in bitcoin • 4 years agoBitcoin price analysis of April 20, 2021 and a look at AMPL AmpleforthBased on the standard deviation calculated over 5 days, I report the daily range of prices that I expect today: MAX 58930 LOW 52360. In recent days, volatility and volumes are…trade60 (25)in cucina • 4 years agoPASTA E FAGIOLI CON LE COZZEUn altro piatto tipico napoletano che rappresenta un ottimo connubio fra mare e terra. Ingredienti per 4 persone: 200 g. di fagioli cannellini secchi 200 g. di pasta mista 1 Kg di cozze 100…trade60 (25)in bitcoin • 4 years agoBitcoin analysis of April 17, 2021. And a look at XRPBased on the standard deviation calculated over 5 days, I report the daily range of prices that I expect today: MAX 62930 LOW 59830 . As we said yesterday Bitcoin has…trade60 (25)in kitchen • 4 years agoLINGUINE CON VONGOLE E FUNGHI PORCINI dal mio blog https://grandecucinacampana.blogspot.comIngredienti per 4 persone 200 g. di funghi porcini 350 g. di linguine 800 g. di vongole veraci 1 spicchio d'aglio vino bianco secco q. b. prezzemolo q. b. olio EVO q. b. sale q. b. pepe q.…
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