Hari meugang di aceh

in aceh •  7 years ago 

Hari meugang adalah tradisi yang turun teumurun dilakukan masyarakat aceh. Meugang adalah kebiasaan masyarakat aceh memakan daging lembu,sapi,atau kambing. Sebenarnya meugang tidak diwajibkan akan tetapi tanpanya akan terasa hambar.
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Hari meugang dilakukan 3 kali dalam 1 tahun yaitu menjelang puasa, menjelang hari raya idul fitri, dan hari raya idul adha
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Adapun olahan makanan meugang yang paling biasa dihidangkan adalah rendang sapi dan sop sapi.
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