Boh rom-rom adalah salah satu kuliner Aceh yang di buat dari tepung ketan, yang di adonin dengan air sampai kalis. Kemudian dibulatkan sebesar telur puyuh lalu di isi dengan gula merah (lebih enak pakek gula palem, daripada gula merah dari tebu).
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penajoh bilen puasa.....
mangat lagoina..
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Buln biasa pih leupah mangat tip saat jeut ta pajoh... 😄😄😄
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pajoh beu abeh aju. bek tuwe jeb i
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Hahaa.... Jak knoe ta meukhanduri boh lom lom.
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