Hallo steemian everything.
This afternoon I and friends were seated while enjoying a mango salad that we make it simplistic. Because the only mango fruit, but it was not a problem for us. And we can eat it with a seasoning that we have created with materials that are also simple.
Ingredients :
- Cayenne pepper
- White sugar
- salt
- Brown sugar
- Acid sunti
- And last sweet soy sauce
acid sunti
Sunti acid is commonly used in the county for culinary purposes, for example, be used for cooking keung acid, or sauteed Aceh. Where I live in the area of Aceh and Aceh people always take advantage of it. and sunti acid can also be used for the seasoning mix in the salad. How to create sunti acid: 1. IN wash with clean water star fruit first. 2. later in layukan or soaked in hot water. 3. The last leatherback in the sun until the moisture content is reduced. 4. in the last leatherback lift, then give or sprinkle with salt. 5. back to dry in the sun.
And here are some photos this afternoon.
And this link leather back pictures I take.
That sounds and looks delicious.
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