How to make a chicken tray in the oven with potatoes the Levantine way

Chicken tray in the oven with potatoes and an easy and delicious cooking recipe such as a vegetable tray, a chicken press, and chicken biryani. We have brought you today a new way to serve, which can be served with rice, mushroom soup and green salads such as watercress salad. Here's how a chicken tray works in the oven with french fries.
Amounts of chinese chicken in the oven with potatoes on the Shami way
Chicken, cut 8 pieces
5 medium-sized potatoes
1/2 cup olive oil
Cinnamon stick
Spices
Salt
Black pepper
4 Laura's paper
1 tbsp ground dry coriander
2 tbsp garlic sliced
How to prepare a chicken tray in the oven with potatoes in the Levantine way
In a deep bowl on the fire, lay the chicken with water, bay leaf, cinnamon and a small amount of salt.
In the meantime, fry the potatoes in hot oil and then drain them from the oil.
After boiling the chicken, remove from heat and set aside.
In another deep bowl, the chicken will wear out after it is removed from the broth with a portion of garlic, coriander, pepper and spices ( and all the amount of olive oil and mix well to mix the chicken with the marinade
Oven Fever
Get a tray and her belly with a sheet of paper.