... a lot of time cooking. A ratatouille was the solution 😋 Served with green pea pasta (gluten free).
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Delicious pasta lunch treat for real food lovers - yumyumyum
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Looks nice and colorful. Something that would probably taste good with your eyes closed too but that would be a waste of the visuals. How did it taste? Was there pumpkin inside?
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It tasted good but I forgot about the oregano...should use that in a ratatouille. And I could have used more garlic. No pumpkin, it’s basically eggplant, zucchini and paprika cooked in a tomato sauce.
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