BAKE YOUR OWN STONE GROUND WHOLE WHEAT BREAD

in baking •  6 years ago 

THERE IS NOTHING NICER OR HEALTHIER THAN BAKING YOUR OWN BREAD USING STONE GROUND WHOLE WHEAT FLOUR. NO ADDITIVES, PRESERVATIVES OR ADDED SUGARS.

http://maricha.co.za/blogs/post/romancing-the-mill-stone-sandras-easy-stone-ground-whole-wheat-bread

baking food cooking bread
6 years ago by

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