QUINDECIM
EXPERIMENTAL BEER WITH FRENCH SEISON, SUNFLOWER SEEDS AND SEEDS OF QUINOA
QUINDECIM: this beer comes from experimentation and the desire to balance flavors and aromas in an impartial way. Malty body that reminds the crust of bread, biscuit and caramel. The yeast chosen a French Saison harmonizes drinking with a range of complex and lovable flavors. Added Sunflower Seeds and Quinoa Seeds that stand out in a domineering way right in the middle of the drink. Lovable but complex especially for its alcohol content above 8 Abv.
if you want to see the video click on the link
https://www.linkedin.com/feed/update/urn:li:activity:6388683161366335488/
enyjoy
Hey @alessioblc
This sounds interesting and great to have you with the #BeerSaturday.
To join the challenge we like to have at least a post with 3 pics and a little longer story about. Your video is as well a great idea.
Feel free to ask any questions to me or the other people at the #beersaturday community.
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I thank you I did not know about these rules. at the next beersaturday I will do as you told me
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