Flavors of Coffee Indonesia

let's enjoy the beautiful morning along with a cup of coffee !

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Abaout Coffee in Indonesia
Black , bitter , but soothing . No, not the memories of the former , hehehe
Coffee! Yup , that one drink is indeed already long been known to be consumed . The taste is typical of a lot of people enjoy the cup of coffee . Who would have thought , it turns INDONESIA has many varieties of coffee are scattered throughout the archipelago . Enjoyment coffee from Indonesia even already renowned worldwide . This time I will give out some kinds of coffee from Indonesia is very famous in the world .
1.KOPI LUWAK

You 'll often hear this one type of coffee . Kopi Luwak including the type of the most expensive coffee ever. Besides being costly , this coffee experience of production steps is quite strange . Coffee should be eaten first by the mongoose , then the civet droppings containing undigested coffee beans are not taken. Many people believe if the fermentation process by the civet coffee beans make the coffee flavor is delicate and exotic .

2.KOPI JAWA

Java coffee or " Java" is one kind of coffee is the world as to "Java " is English slang for coffee . Coffee production in Java began in the 17th century by the Dutch and Javanese into one of the largest coffee producer in the world since that time .

3.KOPI TORAJA

Toraja coffee is the coffee that comes mostly from Tana Toraja in the surrounding area Kalosi . Coffee is very famous . Toraja coffee is coffee that has a low acid content and having a heavy build . Coffee Sulawesi and Sumatra coffee has a distinctive flavor that is similar, such as a sense of the land and forests . Arose because the taste is affected after the processing of coffee beans picked.

4.KOPI SUMATRA

Sumatran coffee is one of the world's most famous coffee . The most famous Sumatran coffees from North Sumatra with coffee Sidikalang , Lintong and Mandheling . Sumatra coffee has a heavy taste . Can be said to be the most severe and complex among the types of coffee in the world . Some experts say the coffee Sumatran coffee has a unique taste due to the characteristics of the aroma of spices and earthy . Sumatra coffee has a smooth texture and pungent. This is what causes the Sumatran coffee to be one of the best-selling coffee . Suamtera coffee is processed in two ways ie the process of semi -washed and dry -processed . Planted in the ideal altitude and land contours to make the best quality Sumatra coffee even in the eye.

5.KOPI BALI

Coffee from Kintamani area cool, distant indeed has a unique different taste of coffee in the other regions in the archipelago . Bali Kintamani coffee taste sour fruits and fresh . This happens because in Bali Kintamani coffee plants grown alongside other crops such as various vegetables and citrus fruits . This type of coffee is to use the system ' intercropping ' along with other crops . That's why the coffee bean is the pervasive sense of fruits such as oranges . In addition to taste ' fruit ' , Kintamani Bali coffee has a taste that is soft and not heavy . Keunikanya is in the can from its unique geographical location as well . For those of you who love the taste of different coffees , coffee Bali Kintamani can be the right choice . This coffee has been granted certification Geographical Indications of CIRAD (Centre de Cooperation en Recherches pour le Developpement Agronomiques / Cooperation in Agricultural Research Centre for International Development , France ) as a unique coffee that comes from Bali .

6.KOPI GAYO (ACEH)

Who is not familiar with Gayo coffee Aceh already famous pleasures ? Coffee from Central Aceh Gayo Land area is becoming one type of coffee is the most consumed society and are exported to overseas. Gayo coffee has a unique characteristic to the particularities of different scents with other coffees in Indonesia . Gayo produce most types of the best Arabica coffee . Gayo own coffee flavor more bitter with a low acidity level . The aroma is very keen to make this kind of coffee is preferred. No wonder this coffee became the largest coffee producer in Asia . Despite the bitter , savory aroma of coffee Gayo give in every sip .

7.KOPI PAPUA WAMENA

Coffee from Indonesia 's East region is growing at an altitude of 1,500 m with a temperature of 20 degrees . Making coffee with a mild flavor and has a pungent fragrance delights. Coffee Papua Wamena has a low acidity level , perhaps because of their geography and the structure of land where coffee is grown . Which makes high-quality coffee is the coffee farmers grow organically because it does not use chemicals that could certainly affect the coffee is produced. For you who love coffee with a mild flavor and soft , deliciously pungent aroma and texture almost without pulp , coffee Papua Wamena is unmistakable choice .

8.KOPI LANANG

Coffee LANANG not constitute a special type of coffee bean coffee beans but a designation for a single round and not split like coffee beans on are generally . Coffee is produced in the area of ​​East Java . Very high levels of caffeine so not easy to make the audience sleepy .
That copies that exist in Indonesia . actually there are many kinds. so please visit INDONESIA to enjoy themselves.
regards...