()blacan is culinary food of aceh people, emang blacan is brasal from fish head of kareng and kapala of kadra fish, and most delicious if jampur same other menu that is side dish that is burned pakek kecab manis and soy sauce salt lemon added other menu must steady, from aceh darussalam,
blacan and fish kadra steemit writes
7 years ago by cekir (30)