In medical science, blood sugar is a term that refers to the level of glucose in the blood. Blood sugar concentration, or serum glucose level, is tightly regulated in the body. Glucose flowing through the blood is the main source of energy for the body's cells.
Generally blood sugar levels stay within narrow limits throughout the day: 4-8 mmol/l (70-150 mg/dl). These levels increase after eating and are usually lowest in the morning, before people eat.
Diabetes mellitus is the most prominent disease caused by failure to regulate blood sugar.
Although it is called "blood sugar", besides glucose, we also find other types of sugar, such as fructose and galactose. However, only glucose levels are regulated via insulin and leptin.
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