RE: 튀긴 음식을 조심해야하는 이유

You are viewing a single comment's thread from:

튀긴 음식을 조심해야하는 이유

in busy •  6 years ago 

가끔 고기 기름이 산화돼서 하얗게 굳는거 보셨죠? 그게 혈관 속에서 조금씩 쌓이다가 혈관을 막는다 생각하심 돼요...ㄷㄷ

busy
6 years ago by

Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

  • Disagreement on rewards
  • Fraud or plagiarism
  • Hate speech or trolling
  • Miscategorized content or spam

Submit
$0.00
    0
    Authors get paid when people like you upvote their post.
    If you enjoyed what you read here, create your account today and start earning FREE STEEM!