Semolina pudding with blueberry jam, colored with blue spirulina from @unicornsuperfoods

in busy •  7 years ago 

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Griep pudding in scene? 🍮 I can. 😎😅 Who would have thought that the simple semolina pudding is? 😁 The right shape, a few fresh berries, jam, puffed quinoa and a little blue spirulina are already helping to turn boring semis into an eye-catcher. 😉 My recipe for sturdy semolina pudding: 350 ml almond milk, 50 g spelled semolina, 1 heaped tsp custard powder / starch, 1 dash of agave syrup, a little vanilla and for the blue color blue spirulina *. Remove 1-2 tbsp of milk and stir until smooth. Bring the rest to the boil with agave syrup. Mix semolina and vanilla and pour into the boiling milk. Stir under medium temperature for 5 minutes, then add the starch mixture and bring to a boil. Put in glasses and let cool completely. Then the pudding can be super fall. 😊
PS: Who has as much imagination as me and sees the world? 😉😁🗺️
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busy puding blog recept life
7 years ago by

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