Morning mother ๐๐
Morning "make a snack" I just named the vermicelli vermicelli because it looks like a vermicelli ,,, ๐ please if anyone is interested in this recipe bund
material
- 2 pcs of dried vermicelli (150 gram)
- 1/2 glass of granulated sugar
- 3 glasses of water
- 1 cup starch dissolve with 1/2 cup water
- Grated coconut to taste
- Pandan paste to taste
Carbut - boil, vermicelli with water and sugar
- After the water is heavy, wait until it's cool
- Enter the starch and paste stir until well blended
- put in the pan
- steamed for 15 minutes, don't forget the grated coconut
- after cooked lift the wait until it is slightly cold then cut or round in shape "according to taste then roll" grated coconut kanke give a little salt so that the grated coconut is slightly savory ... good luck ๐๐
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