Cake

in cake •  7 years ago  (edited)

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Cake is an excellent source of fats and oils through its shortening and frosting. These fats in cakes are needed, albeit in small amounts, for body energy and a source for body heat for the winter or cold months. Cake also contains protein nutrients from the eggs that are used as a binder for all ingredients.

So make a cup of tea or coffee and have a piece of cake..😀
Thanks for your time to read this post don't forget to click the follow button for more cake facts.....

Have a great day....

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