Also, I just read that opening your jars every day is a good idea to let the sugars in the buds break down. I naturally do that every day to checkout the buds, but apparently if your not doing that, it can cause it to retain that green taste
RE: Growing Cannabis: Seed to Dank
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Growing Cannabis: Seed to Dank
Sugars have nothing to do with green taste, that's chlorophyll. Flowers at too high of a humidity need further burping.
Once your airtight container reaches 55% and stays there, seal it up and leave it. Absolutely no need to open occasionally when the humidity is correct.
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