{ chinese food --2018}【拔丝香蕉】香蕉的新吃法
{ chinese food --2018}[Drawing bananas] a new way to eat bananas
【拔丝香蕉】香蕉的新吃法
食材
香蕉己个、鸡蛋1个、白糖15克(可用冰糖替代)
淀粉、面包糖
做法
接着均地滚上一层蛋液~
做法
随后再滚上一层面包糖(超市调料区有售,小几块包)~
做法
起锅,热油,七成热时,放入锅中,炸至表面金黄
,捞出,控油
做法
另起锅,放入白糖后,加入少量水,待糖中小火熬化
做法
待糖浆小火熬至冒泡时,用筷子蘸下糖浆,浸入清
水中,取出时,如果是硬的,就可以了~
做法
随后將舴过的否蕉倒入糖浆中,快速翻炒至均勻裹
上一层糖浆~
做法
出锅,冷却后就可以开吃了!一口一个,甜滋滋的
很是好吃!自己吃,或是哄小孩,都很合适
[Drawing Banana] A new way to eat bananas
Ingredients
Banana, 1 egg, 15 grams of sugar (can be replaced by rock sugar)
Starch, bread sugar
practice
Then roll a layer of egg liquid on average~
practice
Then roll a layer of bread sugar (available in the supermarket seasoning area, a few small packages)~
practice
Put the pot, hot oil, 70% hot, put in the pot, fry until the surface is golden
, remove, control oil
practice
Another pot, add sugar, add a small amount of water, wait for the sugar in the small fire
practice
When the syrup is simmered until it is bubbling, use chopsticks to pour the syrup and immerse it in the clear
In the water, if it is taken out, if it is hard, it will be fine~
practice
Then pour the lost banana into the syrup and stir fry until evenly wrapped.
Upper layer of syrup~
practice
Out of the pot, after cooling, you can eat it! One bite, sweet and savory
Very delicious! Eat it yourself, or kid, it’s all right.
好多年没有吃过了。。。
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