These have been rated and approved by www.consumerlabs.com to be safe:
- Lindt Excellence 90% Cocoa Supreme Dark (Adults & Children Safe)
- Ghirardelli Intense Dark 86% Cacao (Adults & Children Safe)
- Ghirardelli Chocolate Intense Dark Twilight Delight 72% Cacao (Adults only)
- Endangered Species Dark Chocolate with 88% Cacao (Adults & Children Safe)
- Chocolove Extra Strong 77% Cocoa Content (Adults only)
- Baker’s Unsweetened Baking Chocolate Bar All Natural 100% Cacao (Adults & Children Safe)
- Baker’s Semi-Sweet Baking Chocolate Bar – 56% Cacao (Adults & Children Safe)
- Lily’s Dark Chocolate – Original Stevia Sweetened 55% Cocoa (Adults & Children Safe)
- Trader Joes 72% Cacao Dark Chocolate (Adults only)
- Hersey's Special Dark (Adults & Children Safe)
Cacao Supplements (Safe and Approved):
- Cacao by Advanced Physician Formulas
- CocoaVia
- CocoaVia Sweetened Dark Chocolate Flavored Mix
- Futurebiotics Dark Chocolate Extract 500mg
- Reserveage CocoaWell True Energy
- Source Naturals ChocoLift
- Swanson Full Spectrum Cacao
Great, but for how long do the listed products remain safe/free of lead and cadmium, given that food manufacturers constantly change ingredient suppliers, to ensure the best prices(?)
Point being... what passes as lead and cadmium-free "TODAY" may not/will likely not remain lead and cadmium-free tomorrow, next week, next month, or next year. Sucks that consumers have to put up with so much disease-causing toxicity in our modern food supply chain :'( :'( :'(
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