【中华美食】腰果虾仁的做法：嫩滑爽口，味道香甜kite12123 (44) in cn • 5 years ago (edited) 材料： 1、葱花10克，黄瓜50克切丁，虾100克去头去壳去虾线 2、倒入虾仁，加入料酒10克，搅拌均匀 3、锅中放入食用油5ML，加入腰果50克，小火炒熟 4、锅中放入食用能够与5ML，加入葱花、姜丝，大火爆香，倒入虾，小火炒至虾仁变色 5、加入鸡粉3克、盐2克，翻炒均匀，倒入黄瓜，翻炒均匀 喜欢的朋友点个赞哦！ cn food video delicacy life
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你好
我叫陈力名
你可以叫我阿力
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