【中华美食】小朋友的最爱,炸鸡的做法,又名左宗棠鸡。kite12123 (44) in cn • 5 years ago 1、鸡腿肉280g切丁,姜片5g,蒜末5g,小米椒适量切段,甜椒20g切块有 2、倒入鸡腿肉,蛋黄一个,盐2g,玉米淀粉25g,搅拌均匀 3、放入白砂糖15g,白醋15g,生抽8g,淀粉5g,辣椒油10g搅拌均匀 4、起锅倒入食用油200ml,大火烧至七成熟,放入鸡肉,大火炸至表面金黄 5、另起锅倒入食用油5ml,倒入姜片,蒜末,小米椒,大火爆香 6、倒入鸡肉,翻炒均匀,倒入调料 翻炒均匀,倒入甜椒 做的时候要用大火炸,酱料可以调自己喜欢的口味 cn food video delicacy
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