说起山药红豆糕,大家最熟悉的就是,山药泥包裹着豆沙馅,香甜软糯。但是呢,咱们今天用一种与众不同的方式来做山药红豆糕。红豆无需做成豆沙,粒粒完整,而且绵软香甜。晶莹剔透的山药中,透露着一颗颗红玛瑙似的红豆,咬一口,享受着山药泥与红豆在舌尖碰撞的美好,光听着就足以垂涎三尺了,吃在嘴里更是回味无穷。
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