AJÍ DE GALLINA

in comidas •  6 years ago 

El ají de gallina es un plato oriundo del Perú, consiste en un ají o crema espesa con pechuga de gallina deshilachada. Esta crema es servida con papas cocidas, y en ocasiones arroz blanco. Es usual reemplazar la gallina por polloaji-de-gallina.jpg

comidas
6 years ago by

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