Pancakes are a classic breakfast food that are loved by many people around the world. Making pancakes from scratch is easy and can be a fun activity for families or friends to enjoy together. Here's a step-by-step guide on how to make delicious pancakes.
Ingredients:
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted
Instructions:
In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Mix well.
In a separate bowl, beat the egg and then stir in the milk and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly lumpy.
Heat a non-stick griddle or frying pan over medium-high heat. You can also use a regular pan, but make sure to grease it with butter or cooking spray.
Use a 1/4 cup measuring cup to scoop the batter onto the hot pan.
Cook the pancakes for 2-3 minutes on one side, or until bubbles form on the surface of the pancake and the edges start to look set.
Flip the pancake over and cook for an additional 1-2 minutes on the other side, or until golden brown.
Remove the pancake from the pan and repeat the process with the remaining batter.
Serve the pancakes hot with your favorite toppings, such as butter, syrup, fresh fruit, or whipped cream.
Making pancakes is a simple and delicious way to start your day. With just a few basic ingredients and some practice, you can create fluffy, golden brown pancakes that are sure to impress your family and friends. So why not give it a try and enjoy a homemade breakfast that everyone will love?
