Preparation Of Hot open -faced sandwiches

in cookery •  7 years ago  (edited)

Hi! I just want to share here the worked of my senior high school sister in making a Hot open- faced sandwiches.

And here it goes.......

Ingredients:
Tomato
Cucumber
Loaf bread
Ketchup
Mayonnaise
Lettuce
Milk
Eggs
Oil
Cheese

Procedure:

  1. Spread the milk in the bread and then soak in an egg.
  2. Fry the bread.
  3. Spread the mayonnaise and put the lettuce, ham, eggs, and cheese.
  4. Serve with garnish.
         Preparation time :

Before:

the girl with a cookery hat is my sister

During:

After:

Tasting time :

After the making of the open- faced sandwich, their teacher tasted their sandwich. This is one of their project for this semester.

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