Sausage Egg &Cheese Biscut Bake

in cooking •  7 years ago  (edited)

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start by cooking one package of sausange links and choping into pieces. then cut your biscuts in 1/2 and mix these up in the bottom of your pan

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then wisk together 5 eggs. 1/2 cup of milk and black pepper in a bowl and poir in and sprinkle on the cheese

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and then finally pour on 1 cup of gravy and then bake at 350 deg for about 35 min

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if you want a clean copy you can just save and print i had my wife write it down in her recipe book

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only 370 cal per serving which is well under my target of 500 per meal. hope you enjoy!

Harley

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