Cook with Us #10 - Post Your Entry Here

in cookwithus •  7 years ago 

Welcome to Cook with Us #10!

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We're off to week #10! The Cook with Us team - @chefsteve, @pandamama and @offoodandart - is thankful for all the support and participation we've seen to date.

What's the buzz?

There's always something exciting happening in our Cook with Us community. Please visit our newsletter to catch the latest news including how to access our Discord channel.

The theme for Cook with Us #10: Master of the Microwave

Plus mystery theme: Egg

We got our first microwave oven when I was 10 years old in 1984. This machine promised to change our lives and it did. It helped my mother whip up dinner much faster and I learned how to heat up frozen foods in seconds! Over time we learned what worked and what did not work in a microwave.

Over thirty years later the microwave is still a relevant and useful appliance in the kitchen. Most people today use the microwave to defrost foods quickly or to reheat leftovers. But a microwave oven works great at cooking certain foods. I recently looked at some 1980’s microwave cookbooks and was amazed at the creativity and excellent results that people achieved. So, this week The Cook with Us team would like to see what you can create using a microwave oven.

-- Chef Steve

Our mystery ingredient this week is the egg. You can choose how to proceed with your entry. You can make a microwave dish, an egg dish or you can combine the microwave theme with the mystery ingredient egg. Good luck and we look forward to seeing what you create!
If anyone else has a suggestion for future themes, we'd be happy to hear it.

The Cook with Us Contest

The Cook with Us team - @chefsteve , @pandamama and @offoodandart - is very excited to welcome you and look forward to getting to know you as we cook or create dishes together. It is our intention to build a community of people that enjoy cooking and sharing with each other. We are pleased to announce the following prizes for this challenge:
  • First place - 5 SBD
  • Second place - 3 SBD
  • Third place - 1 SBD
The following, if participating in Cook with Us #10, will be competing in the Winners' Circle, including whoever wins 1st place in Cook with Us #8. There will be one winner from the Winners' Circle and will be awarded 5 SBD.

Cook with Us Official Contest Rules

Please take some time to review the contest rules below. We have made a few changes. We understand that a lot of work is put into every post and we do not want to disqualify anyone for not following the rules. If you are unsure about any of them, just ask us for some clarification. We will be happy to help you.

Contest Entry Rules

  • The title of your post should look like this: Cook with Us #10 – Name of your dish. For example, Cook with Us #10 - Chocolate Mug Cake.
  • The first tag on your entry must be: cookwithus.
  • Upvote and resteem this @cookwithus post that you are submitting an entry for.
  • The first time you enter this competition, submit a proof photo. This can be in the form of a handwritten note with your Steemit name, the name of the dish, and the date with your entry - or it can be a photograph of yourself with your dish. Thereafter, you will not need a proof photograph going forward as we will know who you are. Please do not use Photoshop for the proof photo.
  • Include a description of the dish. Some examples are the taste of the dish, its origin, or the story behind it.
  • Describe why your dish works. Give a brief description about why you put these ingredients together.
  • Post a link to your entry in the comments section of the weekly challenge. This is the post that announces the start of the week's contest
  • You can only enter one dish per entry (a dish means a single version. Not one dish two or three ways). You may only enter one entry per week.

General Contest Rules

  • Contest ends every Monday 12:00 UTC.
  • Results will be published no later than Thursday 12:00 UTC, three days after the contest is closed.
  • Entries do not have to be original. However, if not original, please provide the source.
  • While there is a calendar showing future themes, entries can only be submitted for the current week's contest and only after the official post for the contest is made. Entries submitted before the official start date or after the deadline will not be considered valid entries.
  • The Cook with Us contest will cover many topics and disciplines. Make sure you check for weekly contest rules that may change due to the nature of the challenge.
  • By entering @cookwithus, the contestant agrees to their material being used by the organizers for any purposes and will not be compensated should the material be published. But you, the author/photographer, will be given written credit.

The Cook with Us Calendar

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Acknowledgements

There were many people that helped us to get this competition up and running. We would like to say a BIG thank you to them all and express our sincere gratitude for their contributions.
We are delighted with the caricatures made for us by @bazbiscuit and already people are asking where they can get these delightful little characters. Thank you Barry!
@jacklimberis made our banner and gif for us. Thank you Jack - we really appreciate all the hard and beautiful work!
Thank you @edenmichelle for making the youtube video for us. A huge thanks as well to @leelektrik for creating our logo.
Please follow @jacklimberis, @bazbiscuit, @edenmichelle, @theywillkillyou, @world5list, @world-travel-pro and @heyitshaas. We hope to add to this list of supporters of our competition. If you would like to be a supporter of @cookwithus, please contact us. We would love to hear from you.

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This is my post of eggs in the microwave I hope you like to have a beautiful day.
https://steemit.com/cookwithus/@gladysstillwagon/cook-with-us-10-master-of-the-microwave-eggs-a-la-mexicana
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Hello everyone and happy mother's day to all mothers. Here is my entry for Week#10 My simple brownie in a cup. I hope you enjoy it. And good luck to everyone.

Happy Mother's Day as well to you!

Thanks for your entry! Beautiful and delicious as usual!

  ·  7 years ago (edited)

Thanks for your entry @saimondonato!

I love this contest. participate with my husband in previous weeks, in the #3 and #4, because I didn't have my access key. I hope to be able to participate now.

We look forward to your entry @damarisp

Looking forward to this challenge@cookwithus :)

Oh food contest! Found another one... Don't know if I can join though... I usually just use the microwave to reheat food. 😁

The BEST food contest, @artgirl- everyone here is lovely! Keen to see your entry!

Not to worry because we include a mystery theme each week - so you'll be able to enter with that - and you don't need the microwave to enter. Hope to see an entry from you. This week the theme is egg - so you can make anything that elevates or contains egg @artgirl

Yeah am following you now.

What better way to encourage people to come together than through food!

Congratulations, you have been resteemed as part of the @newbiegames selection of top contests for minnows of the day

To reach more people, try out the #newbieresteemday Discord Chat channel Contest Promotion Box.

We invite everyone to follow our @newbiegames account and use the #newbiegames tag for their next game or contest to connect with more of our members.

@newbiegames is a part of the #newbieresteemday initiative.

To learn more visit: I'M NEWBIE GAMES AND I'M INTRODUCING MYSELF TO STEEMIT. I'M HERE TO HELP YOU GROW & WIN.)

Tomorrow I will participate!