RE: Cook With Us #14 "Bollitos Pelones"

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Cook With Us #14 "Bollitos Pelones"

in cookwithus •  6 years ago 

ES REALMENTE SABROSO Y EN MI CIUDAD ES UN ARTE HACERLO, DE TAL MANERA QUE LA MASA SEA DELGADA PERO NO SE ROMPA AL HERVIRLO.

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