New: canningAll contenthive-129948krhive-196917steemhive-166405zzanhive-183959hive-180932hive-185836uncommonlabhive-183397hive-150122hive-144064hive-188619hive-101145photographybitcoinkrsuccesshive-145157hive-184714hive-193637lifehive-139150hive-103599hive-109690TrendingNewHotLikerssadcorp (51)in news • last yearHome Canning Basics For BeginnersPRESERVATION 101: INTRO TO CANNING Canning 101: Start Here Canning 101: A Beginner's Guide (Back to Basics) How To Can Food | Home Canning For Beginners | Where To Start |…sumangh (28)in sundarban • 2 years agoSundarban tour package from canningIf you're looking to plan a Sundarbans tour from Canning, Tourist Hub India provide you with some information to help you get started. The Sundarbans is a beautiful and unique mangrove forest…smithlabs (68)in prepping • 2 years agoSome thoughts on canning meat for long term storage.I got my hands on a box of chicken intended for restaurant use and decided to pressure process it in quart jars. The box contained 40 pounds of frozen, deboned chicken thighs. We cooked three…themyrrhmaid (54)in homesteading • 3 years agoWhat I Love To Can & Don't Enjoy CanningThis is an online collaborative with Mennonite Farmhouse on YouTube. What do you love to can? What do you dread canning?vipnata (75)in hive-119463 • 3 years agoCircus for childrenGreetings to everyone! How is your weekend, friends? Today I would like to share with you a photo that was taken with great pleasure on one of my trips along the coast of the Ligurian Sea.…amberyooper (69)in hive-180821 • 3 years agoGarden Stories, Canning The TomatoesHello, steemies and garden lovers! In a previous post, I talked about the tomatoes in my garden, and about picking them. In this post, I'll talk about how I preserve them so that I can eat them…amberyooper (69)in gardening • 3 years agoGarden Stories, Canning the BeansHello, steemers, and welcome! A few days ago, I wrote about picking green beans in my garden this past summer, in this post I'll be writing about how I preserve the beans so that I can eat them in…thethreehugs (61)in hive-193552 • 4 years agoMy Actifit Report Card: May 2 2021 -. How I Make Macadamia Nut ButterHave you ever eaten Macadamia But Butter? If not, you are missing a real treat. Macadamia Nuts have gone sky high just like everything else here on the Big Island. Fortunately, I have a friend…hopfarmnc (60)in canning • 4 years agoCheck Out What We Have Been CanningSince I have started gardening, one of our goals has been to be able to grow enough food to be able to start canning. Check out The video to see what we did.hopfarmnc (60)in canning • 4 years agoHow Not To Can Green BeansWatch this if you are thinking about canning green beans. I did not do it right the first time and you can learn from my mistake.ironshield (69)in applesauce • 4 years agoMaking Applesauce: "You Squish it, I'll Crank"It's That Time Again In fall time, we make a trip to our local orchard and purchase their leftover apples in bulk. They're often bruised and a few are soft, but most are perfect for making…drutter (69)in food • 4 years agoTomato photo album - Growing, harvesting, and preserving!Wow! We had a beautiful summer here in the Okanagan region of British Columbia, and my first tomato garden in a few years did very well. I'd like to share with you some photography of the plants…sunscape (70)in hive-142013 • 4 years agoMy first round of applesauce is done. I only have one bushel to go. lolmedikatie (60)in food • 4 years agoMaking & Canning Tomato Sauce for WinterI can! And you can, too; it's easy ;) We had a decent harvest of amish paste tomatoes this year which we supplemented with some heirloom, organic roma tomatoes from the local Farmers…ironshield (69)in canning • 4 years agoMy First Canning Experience: Frank's Red Hot Saucesunscape (70)in hive-142013 • 4 years agoToday was tomatoe day. Time to process some sauce for the winter.elhoogesteger (54)in homestead • 5 years agoCandied kumquatI made a couple of jars of candied kumquat. They are amazingly tasty! I like most citrus, so that's probably why I love them so much. Step 1: PICK fresh, organic kumquats. Step 2: CHOP 4…goat-girlz (62)in homesteading • 5 years agoYou say tomato, I say let's make chili!Yesterday I mentioned picking tomatoes. My friend's garden is huge and still going strong, and she just can't keep up with all the produce, so she's given me permission to come and pick whatever I…sunscape (70)in homesteading • 5 years agoHomesteading - "Making Hot Habanero Jelly" by SunscapeFinally, the Habanero peppers have turned red and orange. I have been waiting to make some hot jelly out of these this fall. I am ready to put the canner away for the season since I finished my…scribblingramma (63)in foodpreservation • 5 years agoZucchini RelishA good friend recently gave me this recipe for zucchini relish. She had been to a potluck and had eaten potato salad with this relish as an ingredient, and was so impressed by the flavor, she asked…
