New: green-foodAll contenthive-129948hive-196917krzzanhive-183959steemhive-180932hive-166405photographyhive-144064uncommonlabhive-185836bitcoinhive-183397hive-150122hive-188619krsuccesslifehive-101145hive-124908hive-139150hive-103599hive-184714hive-103393hive-109690TrendingNewHotLikersknowingkorea (26)in culture • 7 years agoBarugongyang – the traditional Buddhist meal where nothing is wastedBarugongyang is a traditional Buddhist method of eating meals where rice, soup, a side dish, and water are each placed in a set of four bowls (“baru”) of different sizes following a tradition…pritam58 (52)in busy • 7 years agoWhat to eat to save the world?Imagine a world in which all of us are healthy, its author and this activist Matthew Prescott has asked us to use some thought. What type of utopia is it, what does it say? Where he clears wild…aaryaan (52)in green-food • 7 years agoUrban shrooming: This startup is putting mini mushroom farms inside restaurantsAlthough it is expensive compared with many home-growing units rather DIY solutions, and when it comes to local food production, they start coming in the entire cycle. Indoor units have increased in…
