New: new-recipes

halam (35)in steemkitchen • 6 years ago
Honeyed duck breasts with rosti, creamed cabbage and bacon
Honey works so well with savoury dishes because it brings out the natural flavours - I can taste the duck beautifully in this. Ingredients: For the duck bosoms 4 x 275 gm (10 oz) duck…
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Honeyed duck breasts with rosti, creamed cabbage and bacon