New: pashot

tag177 (49)in recipe • 7 years ago
Egg poached with bacon and vegetables.
Paschott (from French poché) - in cooking, the way of cooking, the option of languishing, in which products are heated in a hot liquid (water, wine, etc.) at a temperature below the boiling point.…
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tag177 (49)in food • 7 years ago
EGG PASHOT WITH HAMON, CHEESE "HOME" AND GREEN SALAD ON TOAST
Suitable for breakfast or a quick snack, or can replace a very light supper photo: Marina Kalinina. You will need: an egg; jamon (bacon or any meat sliced) - 20 gr; 1 sheet of…
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Egg poached with bacon and vegetables.