New: phiippninesAll contenthive-129948hive-196917krhive-166405zzanhive-185836hive-183959hive-150122steemhive-180932photographyhive-144064hive-101145hive-183397hive-184714uncommonlabhive-188619bitcoinhive-145157hive-103599hive-193637hive-193186krsuccesshive-180106hive-179660TrendingNewHotLikersjudyscoveries (41)in foodphotography • 6 years agoBalbacuaBalbacua means “cooking meat very slowly in an open fire for several hours”. It can be a beef or Oxta skin. This dish was first introduced to us by the Spaniards when Philippines was colonized.…