New: sazondenaciones

alejandro1208996 (25)in chuletas • 7 years ago
Chuletas crujientes a la Miel de Arce - Canadá
Chuletas crujientes a la Miel de Arce - Canadá Ingredientes: 1,4 kg de chuletas magras de puerco 175 ml de miel de arce pura 15 ml de salsa de ají 15 ml de salsa Worcestershire…
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alejandro1208996 (25)in mejillones • 7 years ago
Mejillones - Luxemburgo
Mejillones - Luxemburgo Ingredientes: 3-4 kilos de mejillones limpios. 2 puerros 1 zanahoria. 1 cebolla. 2 chalotas. 1 ramita de apio grandes y algunas hojas de apio. 1…
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alejandro1208996 (25)in mousedemaracuya • 7 years ago
Mousse de Maracuyá - Brasil
Mousse de Maracuyá - Brasil Ingredientes: 1 lata de leche condensada. 1 lata de crema de leche. 1 Maracuyá. Hojas de menta. Preparación: 1.- Poner todo en una licuadora, los 3…
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alejandro1208996 (25)in tunez • 7 years ago
Calabacines Rellenos de Arroz y Carne Picada - Túnez
Calabacines Rellenos de Arroz y Carne Picada - Túnez Ingredientes: 1 kg de calabacines pequeños. 1 vaso de arroz. 1/4 kg carne picada. 1/4 kg de tomate. 2 cucharadas de…
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alejandro1208996 (25)in kenia • 7 years ago
Tilapia Frita - Kenia
Tilapia Frita - Kenia Ingredientes: 3Kg de tilapia o mojarra. Equivalente a 10 tilapias de regular tamaño. 200 gramos de harina de trigo. 100 gramos de cebolla cabezona. 200 gramos…
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alejandro1208996 (25)in canelonesdericota • 7 years ago
Canelones de Ricota, Jamón y Quesos - Argentina
Canelones de Ricota, Jamón y Quesos - Argentina Ingredientes: 1/2 kg harina común 1 taza (de té) aceite de girasol 1 taza y 1/2 leche Sal A gusto nuez moscada 1 huevo Para…
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