First of all you need to pretreat them. Here's an article about it:
https://steemit.com/gardening/@semillas/insight-into-the-hot-pepper-business-1-pretreatment-of-seeds
It's written by the Marketing guy of my dad's company :-) They are just too busy right now with other things and didn't post more articles on steemit.
Here's a complete instruction from our website that might also help:
https://www.semillas.de/shop_en/instructions.html
Good luck!
Which varieties do you have?
RE: Having Fun At Work - Surfer Taking Over The Green Houses 🌶️
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Having Fun At Work - Surfer Taking Over The Green Houses 🌶️
Wow!! Thank you for sending this! I took a look at this and it seems very helpful!
I have some Peruvian White Habanero, bhut jolokia chocolate, and Carolina Reaper. The burn is real!!
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Oh wow, you've got the record holder. Chapeau! :) That one is for the advanced consumers, haha!
I'm happy if you found this somewhow helpful.
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I did! I will keep you updated on the progress of the germination!
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Cool!!
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