RE: Daily Food Photography: "Daing, Mangga at Bagoong"!

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Daily Food Photography: "Daing, Mangga at Bagoong"!

in dailyfoodphotography •  6 years ago 

The Chinese are famous for fish, especially sushi. I taste it here in Morocco, but I'm sure it is not as tasty as your country.

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6 years ago by

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      ·  6 years ago 

    Maybe yes, maybe not, it depends on the kind and freshness of the fish, at my point of view. Thank you for passing by😊

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