Dailyfoodphotography: Red Ruby Dessert

in dailyfoodphotography •  7 years ago 

It is not a secret that in Malaysia we eat varieties of food, Indonesian, Middle eastern, Chinese, Indian— I mean lots of kinds. One of my favorite food is Thai food because I love Tom Yum.

But this is the dessert that I like. Red Ruby dessert— though this one is more of a colorful, it tasted just the same.

Red Ruby is made out of water chestnut and served with coconut milk on ice and sometimes when you are lucky you’ll get it with some jackfruit—yummmmmeh.

287EBDB5-6C1A-4759-84C8-66898B816057.jpeg

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

we are lucky we have all kinds of food here in singapre and also in malaysia.. it look so yummy!

It is. Try some when u go to thai restaurant :)

Next time if you ever drop by Petaling Jaya, there's an authentic Thai coffee shop that has really good red ruby dessert; almost like the original ones in Bangkok.
upvoted

And I thought I tasted most of Thai Restaurant LOL. will def check that out

Sounds like it wouldn't be too sweet which is more of a dessert to my liking.

It is!!

Ice buah namany kalau di Indonesia

Ice buah sedappp

Nice creamy food. Looks yummy

Hey. It was. Some fancy restaurant even serve in coconut shell.