With the temperature rising, crayfish breed fast, and have entered the mature stage, and finally become a delicacy

In March, the crayfish market became hot and couldn't wait. With the rapid warming of the weather this year, the crayfish also entered the market in advance, but the price fluctuated greatly. It was about 40-50 yuan a kilogram in those days at the beginning of the month, but the price has dropped significantly in the past two days. You can buy crayfish for only a dozen yuan.
The crayfish sold now are mostly green shells, and the taste is slightly tender and smooth than red shells. The price of lobster has fallen so much?
With the temperature rising, crayfish breeding is fast, and has entered the mature stage, with sufficient market supply; On the other hand, due to the impact of the epidemic, the wholesale market of the farmers' market is strictly controlled, and the entry and exit are still subject to certain restrictions. Moreover, at present, the consumer demand for crayfish is not very strong, which reduces the price of crayfish.