Diwali is Indian ‘festival of lights’ which primarily is linked to Hindu religion but it is celebrated across India by followers of almost all religions and cultures. It is one of the festivals in India that symbolizes ‘Unity in Diversity’ in India.
Diwali ushers in the Hindu New Year and celebration goes on for couple of days. Diwali starts with ‘Dhanteras‘, continues through with ‘Chhoti Diwali’, with ‘Official Badi Diwali’ and ends with ‘Bhai Dooj’.
Diwali is celebrated amid Puja (worship) of the goddess Lakshmi, retelling the story of Rama and Sita (the central figures of Diwali), making Rangolis, lighting the ceremonial Diya (lamps) and preparing & having delicious food with family and friends.
At the heart of Diwali, are Indian sweets called ‘Mithai’. It’s a sign of respect in Hindu culture to exchange these mithai and other goodies. So it’s time to make and share some mithai around among neighbors, friends and family.
Here are Top Diwali recipes which you can make at home. Making them at home will certainly make the gift more special ensuring that no unwanted preservatives or chemicals are used.
Recipe source -
https://www.rachnas-kitchen.com/diwali-special-sweets-recipes/
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