Well I from the previous night I took a lot of beans and left them all night in salt water soaking and I removed the beans that were floating

then the next day I threw the water and returned to pour water to cover them and put them with a little salt in the kitchen at medium heat for an hour and while I saw that they were drying I returned to pour a cup of water until the time passed and they were soft ...

then use aji, paprika and onion ...

and chop them into small squares and put them in a frying pan over medium heat with a little salt, a little cube and a little onion powder ...

After about 2 minutes the fire extinguished the stew and poured over the beans that were still on high fire and fire them down because they were a little short to be ready, they were a little bit bland

and ready only left to wait for them to soften a little more and I already accompany them with rice ...

And that's it, so I made my first caraotas without a pressure cooker !!

I hope you liked it and that you taste my recipe <3