A quick and easy, roast pumpkin recipe with the sweetness of maple, and apples! A healthy and gluten free side dish that’s great for the fall!
But usually, we are eating it in sweet forms like gluten free paleo pumpkin muffins or low carb keto pumpkin cheesecake and only a few times do we whip out recipes like creamy pumpkin pasta sauce and make pumpkin go savory.
Shared On DLIKE
Warning! This user is on our black list, likely as a known plagiarist, spammer or ID thief. Please be cautious with this post!
If you believe this is an error, please chat with us in the #appeals channel in our discord.
Downvoting a post can decrease pending rewards and make it less visible. Common reasons:
Submit