Ingredients
1 tin of red kidney beans
1 red pepper
3 medium size pickles
1 tablespoon sour cream
2 tablespoons mayonnaise
salt and pepper to season
1 tsp of paprika
Directions
Step 1 : Drain and rinse the kidney beans. Place in a medium bowl.
Step 2 : Finely chop the red pepper and pickles and place in a bowl with beans.
Step 3 : Season well with salt, pepper and paprika. Add sour cream and mayonnaise and mix everything really well. Serve with spinach or on its own.
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wie immer richtig Bombe
sehr lecker
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I am fond of salad
Healthy life
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Yummy Yummy .....I am feeling hungry staring at this .I gotta try it out soonest
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AJ picked your post @allasyummyfood for his #TOP5 FOOD POST. Visit AJ's FOOD ROUNDUP to view where your post is ranked.
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