Make Easy Doughnuts

Doughnuts Most popular delicious food .Create is at home to make at your breakfast

Ingredients :

2 tablespoons white vinegar

3/8 cup milk

2 tablespoons shortening

1/2 cup white sugar

1 egg

1/2 teaspoon vanilla extract

2 cups sifted all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1 quart oil for deep frying

1/2 cup confectioners' sugar for dusting

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Directions :

Prep : 14 m
cook : 2 m
Ready In16 m

(1) Stir the vinegar into the milk, and let stand for a few minutes until thick.

(2) In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.

(3) Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.